Servings: 8 Chapatis
Prep time: 10 minutes
Cooking time: 10 minutes
- 150g wholemeal flour
- 100g plain flour
- ½ tsp salt
- 2 tbsp olive oil
- 170ml hot water
In a large bowl, stir together the flour and salt.
Using a wooden spoon, slowly stir in the oil and enough water to make a soft dough.
On a lightly floured surface knead the dough until smooth. Divide into 10 balls.
Roll out each dough ball until very thin.
Cook in your Firepod for 1 minute.
Special Diet Information
Suitable for vegetarians.